Tuesday, July 27, 2010

Interior Design Blogs

Interior design is a slight hobby of mine.  I say slight because if you've seen the state of my own home right now, you would be skeptical that I had any interest in it at all.  But I blame that on being young, poor newlyweds who are in a state of residence-limbo.  Someday far, far in the future when we own our own house and are planning on staying there for more than a few months at a time, I will make our little nest comfortable and cozy and just the way I like it.  But for now, I satisfy my growing interest in good home design by peeking at the blogs listed below, drooling over the beautiful homes and bookmarking things I want to try someday.  

Now, I realize that there are a lot of design blogs out there, and these are only a few of the ones I actually peruse often.  I also realize that these blogs may be highly suited to my specific taste, and some things that I may love, others may find less than appealing.  But, I like these particular blogs because while there may be an overall theme and style to the decor, there are lots of ideas that can be used and molded to fit into any style of design.  


I don't think any discussion of interior design blogs would be complete without talking about Design*Sponge.  What started off as the simple musings of interior design enthusiast Grace Bonney, has grown into a hugely popular design forum.  While the over-arching theme is interior design, the blog posts several times daily during the week, with columns on everything from design, food, travel-guides, and do-it-yourself ideas.  My favorite days are Mondays, when they showcase "sneak peeks"; basically home tours.  (See one of my favorites here.  Oh, someday I will have white wood floors and dark wood doors in my house and it will not be weird.)  I also love Wednesdays, when they post DIY ideas, and Thursdays, when they post before and afters sent in by readers.  Some people are so clever!



Run by an interior designer based on the east coast, LGN is a treasure trove of good ideas and just plain good design.  I want to live in every room she does, with all the amazing fabrics she uses.  And the best part is, a lot of the projects she does are do-it-yourself that teach you how to get a certain look  inexpensively and include a lot of revamping stuff found on craigslist.  Added bonus, she's LDS. :)



Oh, Lonny.  Lonny Mag isn't technically a blog, but an online magazine.  Back in 2008 when the economy was in the dumps, my favorite design magazine, Domino, closed shop.  That was a sad, sad day for me.  But thankfully, last year, a few former editors of Domino started up Lonny, an online magazine full of stuff that made Domino so great.  I still miss actually having paper in my hands to read, but Lonny has lots of great resources and lots of pretty pictures.  




Centsational Girl
Centsational Girl
http://www.centsationalgirl.com/


I like CG because it just started out as the blog of a woman in northern California who liked interior design and happened to be good at it, and has only recently gained a lot of followers.  She has great country french style, and almost everything she does is DIY.  She redoes a lot of stuff found on Craigslist, and while she may be tad heavy-handed with the white spray paint for my taste, her rooms always turn out beautifully.  I would love to have her home office for myself.  You know, because I have so many things to get done that require a home office...





Apartment Therapy
http://www.apartmenttherapy.com/


And of course, Apartment Therapy. AT is not my favorite because it seems a bit more impersonal than the others (probably because they have a million people working on their blog from different cities), plus the fact that it tends to focus on more modern and minimalist design.  However, AT is still great for inspiration and it's cool that each big city has their own separate page.  




So there you have it.  Like I said, there are tons of websites and blogs dedicated to this stuff, and these are only a few.  But some of these I especially like, in particular LGN, CG, and design*sponge, because they show ways in which you don't have to break the bank to make your house look good.  There is a lot you can do with inspiration, paint, and elbow grease.  



Wednesday, July 21, 2010

Best Flat Irons

Sunday, July 11, 2010

Make Your Own Granola Bars...and My Soapbox on Kids' Snacks

Get ready people.  This blog is about to take off.  We are going to wow you with our amazing ideas, incredible wit and juicy secrets in our upcoming posts.

Okay, well, I'll leave that for you to judge.  But we'll try hard.  No pressure, my dear sisters.

Today I've got another recipe for you.  But before I share it, let me tell you something I've found a bit confusing since I entered parenthood.  First of all, kids need snacks.  No, that's not the confusing part.  What's confusing to me is the type of snacks that are marketed as "healthy"--and that parents actually give these snacks to their kids, thinking it's a good idea.

Exhibit A:


Fruit snacks

Let's look at the ingredient list on these babies: CORN SYRUP, SUGAR, APPLE PUREE CONCENTRATE, WATER, MODIFIED CORN STARCH, GELATIN, CONTAINS TWO PERCENT OR LESS OF CITRIC ACID, ASCORBIC ACID (VITAMIN C), NATURAL AND ARTIFICIAL FLAVOR, COLOR ADDED, COCONUT OIL, CARNAUBA WAX, YELLOW #5, RED #40, SODIUM CITRATE, BLUE #1.

Does that sound like something that will fill your kid up with some good energy? At least apple puree concentrate is on there.  But corn syrup is the first ingredient?  Gross.  Now, I'm not totally opposed to fruit snacks.  I let my kids have them just as much as I let them have gummy bears, or Skittles.  Which I do, but they're not something I grab if we're going to the park and I know they'll get hungry.  Fruit snacks (unless they're an all-fruit variety) are not food--they're candy!

Exhibit B:


Granola bars

Okay, so granola bars are a little better than fruit snacks.  Almost all varieties have some whole grains.  But look at exactly what else this popular variety has:
GRANOLA (WHOLE GRAIN ROLLED OATS, BROWN SUGAR, CRISP RICE [RICE FLOUR, SUGAR, SALT, MALTED BARLEY EXTRACT], WHOLE GRAIN ROLLED WHEAT, PARTIALLY HYDROGENATED SOYBEAN AND COTONSEED OILS* WITH TBHQ AND CITRIC ACID ADDED TO PRESERVE FRESHNESS AND/OR SUNFLOWER OIL WITH NATURAL TOCOPHEROL ADDED TO PRESERVE FRESHNESS, DRIED COCONUT, WHOLE WHEAT FLOUR, SODIUM BICARBONATE, SOY LECITHIN, CARAMEL COLOR, NONFAT DRY MILK), SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), CORN SYRUP, CRISP RICE (RICE FLOUR, SUGAR, BARLEY MALT, SALT), INVERT SUGAR, SUGAR, CORN SYRUP SOLIDS, GLYCERIN, PARTIALLY HYDROGENATED SOYBEAN OIL*. CONTAINS 2% OR LESS OF SORBITOL, CALCIUM CARBONATE, SALT, WATER, SOY LECITHIN, MOLASSES, NATURAL AND ARTIFICIAL FLAVOR, BHT (PRESERVATIVE), CITRIC ACID.

I'm seeing partially hydrogenated oils on there one too many times.  Now there are several organic, healthier versions out there.  But they're expensive.  And they don't always taste that great.  I figured out in the past couple years or so that I could make my own granola bars that taste delish, are cheap and not loaded with artificial junk.  My kids love them.  I just need to figure out a way to keep myself from eating them so that I have them on hand a little longer!

I've tried a few different recipes:

Granola Bars from Super Healthy Kids --this one is pretty good.  It has flour in it, and I've decided the non-flour versions are closer to the granola bars I'm used to.

Homemade Granola Bars from Kitchen Stewardship --I also like this one.  It involves toasting the oatmeal in the oven, mixing everything on the stove and then pressing into a pan.  It was tasty, but the last few times I made it, they came out thinner than I like.

And finally, the most recent one I've tried is my favorite so far.  I adapted it every so slightly.

Chewy Granola Bars (from Make and Takes) (with slight adaptations)

2 1/2 c. rolled oats
1/2 c. crispy brown rice cereal
1/4 c. coconut
1/2 c. white chocolate chips
1/2 c. brown sugar
1/2 tsp. salt
1/2 c. butter, softened
1/4 c. honey
1/2 tsp. vanilla


Add all of the ingredients and mix together until combined. Press into a 9x13 pan. Bake at 350° for 18-20 minutes. Cool for 10 minutes and score into bars. Let it set completely and then cut into bars. 

They were a hit in my household!  And this recipe is very adaptable.  If you don't like coconut (ahem, Carly), leave it out.  Add some regular chocolate chips if you like.  (I like white because they're less messy.)  Or maybe some peanut butter.  Or even pumpkin.  Lots of stuff you can do.  

Try 'em out!  And if you have kids you have to share with, good luck saving some for them!